After founder Steve Achatz received rave reviews for his soups, he was inspired to start Achatz Soup Company. Today, Steve’s nieces, Ariel & Rachel Achatz, has taken the reigns. Achatz Soup Co. produces all-natural, small-batch artisanal soups with a forward thinking contemporary culinary approach grounded in old fashioned soup-making techniques. Each delicious recipe is handcrafted utilizing local ingredients from farms that support regenerative agricultural practices. Achatz Soup Co. strives to incorporate local, non-GMO, and pasture-raised ingredients to create the most wholesome product for both body and environment!
Achatz Farm to Kettle Soup Company has a mission to strike a balance between familiar, comforting flavors, and bold culinary experiences. Owner Ariel & Rachel Achatz sought to redefine the way we look at soup, expanding it from a rainy day reliance to something to look forward to regardless of weather, and to ensure a clean label via responsible ingredient sourcing.